You might think I’m exaggerating, but I swear it’s true. Coffee certification was the best thing that ever happened to me and my husband. Let me tell you how it all started.
Month: May 2023
How to brew coffee with an egg: a Scandinavian tradition
Hello, coffee lovers! Today I’m going to share with you a crazy and unusual way of making coffee that I learned from my grandmother, who was born in Norway. It involves an egg, yes, you read that right, an egg! Don’t worry, it’s not as gross as it sounds, and it actually makes a delicious […]
How to roast coffee beans with a hair dryer
Hello, coffee lovers! Do you want to learn how to roast your own beans at home without spending a fortune on fancy equipment? Well, I have a crazy and surprising solution for you: use a hair dryer! Yes, you heard me right. A hair dryer can actually roast coffee beans in a matter of minutes, […]
Coffee Culture Clashes with Workplace Etiquette: Who Should Clean Up After Themselves
I know that for many people, a cup of coffee in the morning is an essential part of their daily routine. It’s not just about the caffeine, but also the comfort and ritual of brewing the perfect cup. However, the coffee culture clash with workplace etiquette has become a hot topic in recent years, particularly […]
Coffee Beans Found on Mars: Is Extraterrestrial Espresso Possible
Coffee lovers and space enthusiasts alike were shocked when NASA announced that coffee beans had been discovered on Mars. As a coffee fanatic myself, I was immediately intrigued by this news and started wondering if extraterrestrial espresso was possible. The discovery was made by the Mars Rover Perseverance, which landed on the red planet in […]
The Tao of Coffee Production: Finding Harmony in the Chaos
I used to think that coffee production was a chaotic process. From the unpredictable weather to the finicky plants to the demanding customers, there seemed to be so many factors that could disrupt the delicate balance of coffee farming. But then I discovered the Tao of coffee production, and everything changed.
Kant’s Cuppa: A Philosophical Inquiry into the Perfect Micro-Lot Coffee
I never thought that drinking coffee could lead me to Kant. But one day, while savoring a delicious cup of micro-lot coffee at a local café, I had an epiphany: this coffee was the embodiment of Kant’s ethics.